I've been on a juice kick since I got my new juicer care of Veggie Mama & the Rocketfuel Media giveaway! Yesterday I made Apple, Celery and Watermelon juice and this morning I used Carrot, Apple, Celery and Mint.
The juice was delicious! Quite sweet considering it only had one apple.. and the mint gave it a nice kick. If you want to give it a try here's the quantities. It makes enough for almost 2 serves.
Carrots 3
Apples 1
Celery 1 stalk
Mint small handful
But who wants to throw out all the pulp... not me!!! And thanks to Meredith from Boss Report, I was inspired to use it. Enter: Carrot Burger!
I used the pulp, combined it with
Egg 2
Kidney Beans 1 can
Onion 1
Garlic 2 cloves
Parsley small handful
Seasoning
Fry it up in some oil and serve on a toasted bread roll with tomato, cucumber, a slice of cheese and a squeeze of tomato sauce (or what ever other burger toppings you love). The burgers will be a little bit crumbly but it doesn't matter at all.
//Yum!
This was so easy and delicious. I can see myself doing this a lot!
Enjoy!
Just found your blog from the do something good link up and am just getting aroudn to commenting! I am so impressed with you juicer and your recipe! It sounds like you really get a lot of use out of it and I am so impressed with how healthy you eat and drink because of it! Also loved your post below- I know how you feel. Sometimes I also struggle to figure out exactly which "way" my blog is going... But I totally love yours so keep doing what you're doign!
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bonnie
bonnielouisa.blogspot.com
Hi! thank you so much for your comment! I try to eat healthy, I am a vegetarian and sometimes find it hard to find delicious recipes to make but am getting a stockpile now! Blogs are hard but fun... especially when I have readers like you! Thanks for following x
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